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This inconspicuous premium lager comes from Granada in Andalusia - and here the name says it all. Just like the Alhambra in Granada, it appears simple from the outside, only to convince with inner values. Brewed with spring water from the Sierra Nevada and Saaz hops, the recipe has hardly changed since 1925. Alhambra impresses with floral and spicy notes and a sweet malty finish. It pairs well with seafood and grilled meats, but can also hold its own with spicy foods due to its spicy notes. A real all-rounder on the table.
This inconspicuous premium lager comes from Granada in Andalusia - and here the name says it all. Just like the Alhambra in Granada, it appears simple from the outside, only to convince with inner values. Brewed with spring water from the Sierra Nevada and Saaz hops, the recipe has hardly changed since 1925. Alhambra impresses with floral and spicy notes and a sweet malty finish. It pairs well with seafood and grilled meats, but can also hold its own with spicy foods due to its spicy notes. A real all-rounder on the table.
On the Sabikah hill, the Alhambra city castle towers high above the Spanish city of Granada. It bears witness to times long past when the Moors spread their culture in Andalusia. Here, in Granada, the capital of the province of Andalusia, the Cerevezas Alhambra are brewed, the Alhambra beers. With these beers, you can escape from everyday life and indulge in deceleration. In fact, in Alhambra they take their time - time to experiment, taste, compare and complement. No masterpiece has ever fallen from the sky, and so the beers from Alhambra are not created in a hurry.