In a word, it's the yeast. It's the same strain of yeast that Joshua Tetley used in some of his most famous beers. It's been used for generations, and yes, Tetley's still uses it in their beers today. Tetley's continually (and carefully) cultivates this delicate and unique yeast that gives the beers their unique flavor.

Not one, but two. The yeast is a double strain, meaning it contains two enzymes that work together in absolute harmony. No other brewery has this yeast, it is unique to Tetley's, so don't be fooled into thinking it is widely available.

Wonderful balance. Another key to success is brewing beers that are wonderfully balanced. Tetley's uses high quality ingredients, a variety of 6 traditional hop varieties from British suppliers and a selection of malts for all their beers.

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